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Definition of: Gruyere

(grē·yâr′, groomacr-; Fr. grü·yâr′) noun
A light–yellow, whole–milk Swiss cheese, usually without holes. [from Gruyère, a town in Switzerland]

Most often used phrases:

Gruyere cheese
Gruyere victoria

'Gruyere' used in domains:

chevauxgruyeres.com
infos-gruyere.com
infogruyere.com
info-gruyere.com
le-gruyere.com
chateaugruyere.com

Phrases starting with the letter: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

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