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Definition of: hollandaise sauce

(hol′ən·dāz)
A creamy sauce made of butter, yolks of eggs, lemon juice or vinegar, and seasoning. [<F, fem. of hollandais of Holland]

'hollandaise sauce' used in domains:

hollandaisesaucerecipe.com
hollandaisesauce.com
hollandaisesaucerecipes.com
mulhollandaisesauce.com

Phrases starting with the letter: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

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